Paper or Plastik Cafe Menu

Breakfast Plate

Two eggs, bacon, potatoes, toast, seasonal jam.

Huevos Rancheros

two sunny fried eggs, turkey chorizo, queso fresco, salsa roja, red onions, black beans, cilantro. Gluten-free.

Breakfast Burrito

scrambled eggs, queso fresco, roasted potatoes, salsa roja, house-made turkey chorizo, baby kale, side salad

Croissant Breakfast Sandwich

scrambled eggs, avocado, bacon, chilli oil, served with a side salad

Shakshuka

roasted pepper and tomato stew, two baked eggs, parsley, toast, feta cheese

Avocado Toast

soft scrambled egg, Japanese turnips, baby heirloom carrots, parmesan cheese, chili oil

Brioche French Toast

fresh berries, maple syrup, powdered sugar

Bagel & Lox

wild caught Alaskan salmon, capers, tomatoes, pickled red onion and side of cream cheese

Sausage, Egg'N'Cheese Sandwich

turkey-sage sausage, fluffy eggs and melted cheddar, with caramelized onions, arugula, date jame and aioli served on an english muffin with a side salad

Yogurt & Granola

house-made granola, organic Straus greek yogurt, farmers market berries

Oatmeal

served with oat milk and farmers market berries

Chia Seed Pudding

served with coconut and oat milk and farmers market berries

Kids Waffle

Half waffle with a side of berries

Rosemary Chicken Salad

little gem lettuces, shaved rainbow carrots, dried apricots, candied almonds, french feta, fresh herbs, celery served with a mustard vinaigrette

Salmon Nicoise Salad

hard boiled egg, green beans, peewee potatoes, castelvetrano olives, cherry tomatoes, shaved fennel, red onion, persian cucumber, little gem lettuces, served with a shallot vinaigrette

Chopped Chicken Salad

chopped chicken breast over a bed of romaine, arugula, radicchio, topped with chickpeas feta cheese, red onion, kalamata olives, capers, pickled peppers, served with a greek dressing

BBQ Chicken Salad

chopped bbq chicken breast over little gem lettuces, with jicama, corn, black beans, red onion, avocado, pepper jack cheese, crispy corn tortilla strips served with a house ranch dressing and bbq sauce

Short Rib Bowl

tender short rib served on couscous, with roasted cauliflower, pickled onions, herbs and zhug and dukkah

Miso Salmon Bowl

GABA sprouted brown rice, sauteed garlic, spinach, sesame seed

Moroccan Tagine Bowl

hawaij roasted carrots, cauliflower, za’atar eggplant, blistered cherry tomatoes, green onions, crispy garbanzos and grilled haloumi cheese, served with herbed rice with preserved lemon yogurt

Le French Tuna Sandwich

olive-caper salad, tomato, hard-boiled egg, aioli on a ciabatta roll served with a side salad

Turkey Avocado Sandwich

48 hour brined free range turkey breast, provolone, spinach, green goddess sauce, with market apples served on a multi-grain bread with a side salad

Fried Chicken Sandwich

house fried chicken on a ciabatta roll with mayo and shredded pickled cabbage with a side salad

Chicken Caesar Wrap

romaine lettuce, chicken, cherry tomatoes, celery, parmesan cheese, croutons with a caesar dressing served with a side of market berries

Smoked Salmon & Avocado Tartine

wild caught alaskan salmon, fennel, dill, pickled red onion served with a side salad

Kids Grilled Cheese

a half grilled cheese served on multi-grain bread with a side of market berries

PoP Burger

house made hamburger, provolone, red onion, house sauce, and pickles served with a side of fries. Substitute an Impossible patty to make this vegetarian or a turkey patty

Chicken Schnitzel

house breaded chicken cutlet with chopped Persian cucumber salad, parmesan cheese and salsa roja

Mediterranean Plate

house-made hummus, falafel, pickled red cabbage, herbed rice and weggies salad with pita bread

PoP Burger

house made hamburger, provolone, red onion, house sauce, and pickles served with a side of fries. Substitute an Impossible patty to make this vegetarian or a turkey patty

Chicken Schnitzel

house breaded chicken cutlet with chopped Persian cucumber salad, parmesan cheese and salsa roja

Miso Salmon Bowl

GABA sprouted brown rice, sauteed garlic, spinach, sesame seed

Salmon Nicoise Salad

hard boiled egg, green beans, peewee potatoes, castelvetrano olives, cherry tomatoes, shaved fennel, red onion, persian cucumber, little gem lettuces, served with a shallot vinaigrette

Rosemary Chicken Salad

little gem lettuces, shaved rainbow carrots, dried apricots, candied almonds, french feta, fresh herbs, celery served with a mustard vinaigrette

Fried Chicken Sandwich

house fried chicken on a ciabatta roll with mayo and shredded pickled cabbage with a side salad

Turkey Avocado Sandwich

48 hour brined free range turkey breast, provolone, spinach, green goddess sauce, with market apples served on a multi-grain bread with a side salad